Broccoli Mushroom Stir fry


This is a very common dish you will find in Singapore food courts.
It is simple , fast less than 10 minutes and packed with flavors...

The crunchiness of Broccoli, the chewiness of mushroom and tanginess from Soy sauce n Chilies…The combination is just great

All you need is
1 small Broccoli
150 grams Button Mushrooms cut lengthwise
1 Table Spoon Dark Soy sauce
2 Red Chilies Finely Chopped
2 tspn Sesame Oil

Cut the Broccoli into Small florets.
Now you need to cook the broccolis partially. You can either microwave it for 2-3 minutes, steam it or Blanch it.
Heat Oil in a wok. Once the oil is hot, add the Chilies, sauté for a few seconds
Add the Mushrooms and sauté for a minute or two.
Add in the partially cooked Broccolis, Soy sauce and stir well. Cover and cook for 2-3 minutes.

Done….there you have a flavorful vegetarian Side dish.

5 Comments:

  1. Yumm, such a delicious and great looking stirfry..

    ReplyDelete
  2. my all time favourite broccoli stir fry : )

    Satya

    Super Yummy Recipes

    ReplyDelete
  3. WOW this sounds lovely and so simple to do
    printed off and on my list to try this weekend
    thank you for sharing it

    ReplyDelete
  4. Thank u ladies:-)Happy to know that u liked it:-)

    ReplyDelete

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