Broccoli Mushroom Stir fry

This is a very common dish you will find in Singapore food courts.
It is simple , fast less than 10 minutes and packed with flavors...

The crunchiness of Broccoli, the chewiness of mushroom and tanginess from Soy sauce n Chilies…The combination is just great

All you need is
1 small Broccoli
150 grams Button Mushrooms cut lengthwise
1 Table Spoon Dark Soy sauce
2 Red Chilies Finely Chopped
2 tspn Sesame Oil

Cut the Broccoli into Small florets.
Now you need to cook the broccolis partially. You can either microwave it for 2-3 minutes, steam it or Blanch it.
Heat Oil in a wok. Once the oil is hot, add the Chilies, sauté for a few seconds
Add the Mushrooms and sauté for a minute or two.
Add in the partially cooked Broccolis, Soy sauce and stir well. Cover and cook for 2-3 minutes.

Done….there you have a flavorful vegetarian Side dish.