Oat Flour and Banana Pancake

I woke up rather early for a weekend:-( Yap, 9 AM is still too early for me for a weekend..

I happily settled on my couch with my morning tea watching back to back episodes of “How I met your mother”..

Aaaa…Isn’t that a good kick start for a lazy weekend.

And what better way to please your hunger pangs than this light, fluffy n healthy pancakes.

We absolutely loved it and I am sure gone make this again ..its just soo simple and swiftJ

Oat Flour and Banana Pancake

[Makes 8 pancakes]

Recipe adapted from : Bob's Red Mill

Ingredients

1 Cup Oats Flour

¼ tspn Baking powder

¼ tspn cream of tartar

Pinch of salt

1 tablespoon Sugar

1 tablespoon Oil

1 egg- Separated

1 Banana Mashed

Directions

Beat the egg white until soft peaks are formed

Stir together the dry ingredients

Mix the wet ingredients- egg yolk, mashed banana and oil and add into the dry ingredients

Add about 1/3 Cup water or Milk to make thick batter. Batter should not be runny, rather a cake batter consistency

Gently fold in the egg whites

Heat the griddle and spoon the batter and spread it lightly.

Fry it until bubbles are formed around the pancakes, flip and cook other side.
Enjoy with generous serving of sweet maple syrup..