Oats n Brown rice flakes Porridge

Lemme repeat the same slogan “Including oats in your diet provides a very long list of health benefits”. Wana know more?Check it out here

Today, I will stick to the conventional Oats porridge with a small Indian twist..
I am going to add Brown rice flakes /Aval/Poha..
Brown rice flakes are rich in dietary fiber and highly nutritious.

My mom have this habit of bringing a huge box of grocery items whenever she is visiting us..
I have to say I don’t have to go for grocery shopping for next 3 months. She makes sure that she fills up all my kitchen cabinets with Kerala groceries:-)
She had bought one pack of brown rice flakes, apparently home made at my dad’s ancestral place..
It was sadly sitting in my cupboard unopened....so I decided to add it in the porridge..:-)

And the result…we just loved it:-)

Here goes the super simple recipe
1/4 Cup Instant Oats
1/4 Cup brown Rice flakes
3/4 Cup Soy Milk or regular milk
2 tspn Brown sugar
1 table spoon Chopped nuts

Mix Oats, Rice flakes and milk in a microwave safe bowl
Microwave it in medium-high for 3 minutes till the oats are cooked
Add in the chopped nuts and brown sugar .

Yup thatz it!!!you can scoop in now:-)

Sending this recipe to Healthy Recipe Hunt - Riceflakes event hosted by Kurunji

And to Cooking With Whole Foods - Oats hosted by Priya and Kiran