Kueh Sago/Steamed Tapioca pearls cake



Kuehs are bit size snacks from Malay inheritance. I love their subtle flavor, lovely texture and mild sweetness.
This one in particular is one of my favorite Kueh. Its blissfully easy to put together and is made of Sago or tapioca pearls.


Kueh Sago/Steamed Tapioca pearls cake
Ingredients
150g Sago
4 tbspn Sugar
1 tspn Rose essence
Grated coconut
A Drop of Rose food coloring [Optional]


Directions
Soak the sago in water for about 1.5-2 hrs.
Optional-You can add a little bit of food coloring to the soaking water
After about 2 hrs, strain the sago and discard the water . Mix it with Sugar and rose essence.
Pour the mix to a steaming tray and steam for 25 minutes until all peals has become transparent.
Let it cool. Once cooled down , cut it into squares and coat well with grated coconut.


Posted by Ramya Labels:

25 Comments:

  1. TorviewtorontoJanuary 22, 2012 at 11:15 AM

    this is delightful looks fabulous

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  2. divyaJanuary 22, 2012 at 11:52 AM

    absolutely fantastic & mouth-watery..;)

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  3. Suma GandlurJanuary 22, 2012 at 1:16 PM

    Looks very pretty.

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  4. Vimitha DuraiJanuary 22, 2012 at 2:16 PM

    Looks so much like turkish delight. Yummmm

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  5. ArchanaJanuary 22, 2012 at 5:38 PM

    wow i am off to make this.

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  6. Priya dharshiniJanuary 22, 2012 at 6:56 PM

    I LUV THIS TURKISH DELIGHT...A BIG FAN OF IT...BEAUTIFUL CLICK,RAMYA

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  7. Indian KhanaJanuary 22, 2012 at 7:21 PM

    Yum yum ...I like this so much too and want it try for long ...

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  8. Christy GeraldJanuary 22, 2012 at 8:25 PM

    Steamed Sago Cake luks yummlicious.very new to me Ramya.Fab recipe.

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  9. Sayantani Mahapatra MudiJanuary 22, 2012 at 11:16 PM

    a definite try out in my kitchen. looks awesome.

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  10. Jeyashris KitchenJanuary 22, 2012 at 11:31 PM

    Very new and interesting recipe and the clicks are tempting

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  11. PushpaJanuary 22, 2012 at 11:47 PM

    Delicious bites Ramya.

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  12. HemaJanuary 23, 2012 at 2:33 AM

    They look like cute little princesses, a new recipe to me, bookmarked already..

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  13. SravsJanuary 23, 2012 at 2:49 AM

    wow fanastic cake !! looks so beautiful !! loved that pretty color :)

    Ongoing Event - CC-Chocolate Fest

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  14. Priya SureshJanuary 23, 2012 at 3:46 AM

    Would love to have some rite now,wat an elegant and super tempting kueh sago.

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  15. JulieJanuary 23, 2012 at 4:14 AM

    Lovely n inviting,tempting clicks!!

    Erivum Puliyum

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  16. ShylajaJanuary 23, 2012 at 4:44 AM

    Looks delicious. Wonderful clicks

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  17. Hamaree RasoiJanuary 23, 2012 at 10:11 AM

    Awesome looking cake. Very colorful.

    Deepa
    Hamaree Rasoi

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  18. Sobha ShyamJanuary 23, 2012 at 11:31 AM

    wow, just awesome..aren't they pretty? sure they taste yum..

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  19. Reshmi MaheshJanuary 23, 2012 at 1:22 PM

    Lovely recipe...looks yummy and love that color...

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  20. Valarmathi SanjeevJanuary 23, 2012 at 4:02 PM

    Lovely color, looks awesome.

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  21. MyvegfareJanuary 24, 2012 at 7:27 AM

    Hey Ramya, they look so delicious, thanks for sharing.., they look so cute...

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  22. PremaJanuary 24, 2012 at 4:31 PM

    I too posted this very long back,one of fav malay recipe...u have done it perctly...Now am carving for this some:)

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  23. ShanaviJanuary 24, 2012 at 5:34 PM

    This seems to be easy..Let me try a hand on this one..By the wy, love the colour..girly girly

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  24. ArchanaJanuary 24, 2012 at 10:39 PM

    Loved it. Looks great.

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  25. Gluten-Free FlourAugust 17, 2012 at 7:00 PM

    Thanks for sharing.
    Gluten-Free Flour

    ReplyDelete

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