Black Sesame Cookies

Remember the emotional coma episode I went through after spotting my first grey hairL.I almost went into a panic mode for next few days doing treasure hunt in my head every morning! Ooopphh

Anyways I have decided to give that a stop for the time being coz I am pretty sure that I am gone find more if I am getting soo worked out by that one silver strand!

So basically I have decided to eat healthy ,stay fit and seriously thinking about coloring my hairJ.

All my resolutions start with a shopping! So obviously my healthy eating resolution also started with one round of shopping. The first thing I got was a bottle of Black Sesame powder

Black sesame is a natural nutrient rich in calcium ,vitamin, dietary fiber, amino acids and unsaturated fatty acids. You can use it as a topping for your cereal or salads, add it to your milk, even make cakes and cookies out of it! You should seriously try the black sesame with Soy milk. It’s awesome.

Now coming to today’s recipe its Black sesame cookies to peace your sweet tooth!

Black Sesame Cookies

 Ingredients

½ Cup All purpose flour

½ Tspn Baking powder

¼ Cup Black Sesame powder

¼ Cup +1 tbspn Icing Sugar

3 tbspn Oil

2-3 tbspn Regular Milk or Almond or Soy Milk

Directions

Sieve together the dry ingredients ,flour, baking powder, sesame powder, icing sugar

Add the oil and run in oil to the dry ingredients until the texture resembles  bread crumbs

Slowly add in the milk and mix well until the dough can hold together

Take about 1tbspn dough, shape it into a ball and roll it in white sesame seeds, flatten it lightly and place it in a parchment paper

Bake in 180 Degrees preheated oven for 15-20minutes until the base of the cookies start to lightly brown.